Tutti Frutti Convolutti ............................................................................................ 3
Bellicose Benevolence .......................................................................................... 1
Yolk of Oppression ................................................................................................ 4
Marbled Slab of Discontent ................................................................................... 1
Superannuated Salad ............................................................................................ 5
Reticulated Risotto ................................................................................................ 9
Confabulated Kebabs .............................................................................................2
Lecherous Lychee ................................................................................................. 6
Puerile Purée ......................................................................................................... 5
Ague à la carte ........................................................................................................ 3
Smoked Trollop ....................................................................................................... 5
Fortean Fescue ...................................................................................................... 8
Steamed Spheroid .................................................................................................. 9
Tossed Tenebrionid ................................................................................................. 7
Leopard Grass ........................................................................................................ 9
Leg of Bituminous Ruminant ................................................................................... 3
Wilted Braggadocio ................................................................................................. 2
Fulminant Flambé .................................................................................................... 3
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